Sample Sunday Lunch Menu

STARTERS

 

Soup of the Day, served with Fresh Baked Bread (GF & Vegan available) 

 

Smoked Salmon with Cucumber Noodles and Brown Bread

 

Hot Halloumi with Beetroot Salsa and Parmesan Toast

 

Homemade Ruby Port Chicken Liver Pate with Raspberry Compote and Toast

 

 

MAIN COURSES

 

Slow Roasted Topside of Welsh Beef
 

Quarter Roast Chicken with Basil & Onion Stuffing - choose from Breast or Leg or, for a £2.50 supplement, a half chicken
 

Roast Loin of Pork

 

A slice of Each of the above with all the trimmings - (Add £2.50)

 

Chef's Breaded Monkfish Tail Scampi, Homemade Tartare Sauce with all the trimmings

 

Mushroom & Courgette Stroganoff with Garlic Bread (Vegetarian/Vegan/G.F.)

 

All served with Roast Potatoes, Yorkshire Pudding, Roasted Parsnips, Roasted Carrots, Savoy Cabbage, and Cauliflower Cheese

 

DESSERTS

 

Sticky Toffee Pudding with Toffee Sauce

 

Tangy Lemon Tart

 

Eton Mess


(all served with Cream, Clotted Cream Ice Cream or Custard)

 

Homemade Mixed Berry & Sherry Trifle


Selection of Ice Creams and Sorbets

 

ADULTS

Main Course: £16.00 plus Supplement where shown
(SMALL PORTION £13.00)
Add Starter £6.50
Add Dessert £6.50

ALERGENS AND INTOLERANCE

 

We have a range of foods to cover many tastes as well as a variety of dietary needs. 

We have Gluten-Free, Vegetarian and Plant-based options available. 
Please do not hesitate to ask a member of our team if you have any questions or concerns regarding our dishes and their ingredients

c – contains crustaceans  g – contains gluten  d – contains dairy   n – contains nuts   s -contains sulphates

V – vegetarian  P – Plant Based  GF – Gluten Free

The White House Country Hotel

Sennybridge

Powys, LD3 8RP

United Kingdom

 

Tel: +44 (0)1874 636396

Email: info@whitehousecountryinn.co.uk

Copyright:   The White House Country Hotel 2024

 

Rooms open 7 days a week

Thursday for Dinner 6 pm - Last Orders 8 pm

Friday/Saturday for

Coffee Lounge - from 11 am

Lunch 12 noon - Last Orders 3.00 pm

Dinner 6:00 pm - Last Orders 8.30 pm

Sunday Roast Lunch Served every Sunday 12 noon - 4.00 pm

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